Easter menu in the hall

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Easter menu in the hall

Menu

Welcome drink

Non-alcoholic fruit cocktail
Vallerenza Chardonnay Brut - Vite Colte

 

Starters

Non-alcoholic fruit cocktail
Vallerenza Chardonnay Brut - Vite Colte

 

First course

Cannoncini filled with prawns, artichoke hearts, and Taggiasca olives

“Autentico Meracinque” Carnaroli rice with asparagus, pancetta, and confit egg

Main course

Roasted croaker fillet with clam bread soup and sautéed agretti

 

Dessert

Mamma Rosa's Neapolitan pastiera with a modern twist

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Coffee by Torrefazione Izzo - Naples
Recoaro Mineral Water

€ 75,00 excluding wine


LUNCH BEGINNING 12:00/12:30 P.M.
 

Alternative proposals in case of intolerances or other preferences
A la carte menu for children

 

Book now

RESERVATION MANDATORY WITH DEPOSIT OF € 20,00 PER PERSON

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Easter 
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Bring the magic of Easter to your home: traditional dishes and festive specialties prepared with fresh ingredients and great care, ready to enjoy at your table.

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