Reception menus

Seafood menu

APERITIVO

Non-alcoholic fruit cocktail
Vallerenza Chardonnay Brut - Vite Colte
Whole-wheat focaccine with pizzaiolo's fantasy

Warm octopus with potatoes
Marinated swordfish with Sicilian-style fennel salad
Our smoked salmon with rocket and goat cheese
Fried cod with fresh mayonnaise

Scialatielli with cuttlefish, mussels and porcini mushrooms

Tris of fish au gratin with sea bass, king prawn, scallop with friarielli ripassati

Cake or dessert from our pastry shop

Recoaro mineral water

Coffee from the Izzo coffee roasting company - Naples

WINES

Grillo 2024 (Tenute Orestiadi ) - TP
Nerello Mascalese 2024 (Tenuta Orestiadi) - TP
1 bottle every three people

€ 65,00 per person drinks included

Earth menu

APERITIVO

Fruit cocktail
Vallerenza Chardonnay Brut - Vite Colte
Wholewheat focaccine with pizzaiolo's fantasy

San Daniele raw ham with caprese of buffalo and cherry tomatoes
Levoni" PDO pistachio mortadella with stracchino cheese and pistachios
Marco d'Oggiono" knife salami
Puff pastry strudel with trevisana, gorgonzola and walnuts

Carnaroli rice with porcini mushrooms and guanciale bacon

Grilled beef tagliata cream of pumpkin and trevisana with balsamic vinegar

Cake or dessert from our pastry shop

Recoaro mineral water

Coffee from the Izzo roasting company - Naples

WINES

Grillo 2024 (Tenute Orestiadi ) - TP
Nerello Mascalese 2024 (Tenuta Orestiadi) - TP
1 bottle every three people

€ 65,00 per person drinks included

NOTES

Menu proposal for a minimum of 8 diners

A la carte menu for children, personalised printing of the menu on the table
Choice of meat or fish menu for each participant, to be defined at the time of booking.
For billing purposes, the number of participants communicated 3 days prior to the event will be used.
The reservation is only activated on receipt of a deposit.
We would like to remind you that 4.30 p.m. is the set time for room release.

Seafood menu

APERITIVO

WINES

Earth menu

APERITIVO

WINES

NOTES

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