Calamari gratin stuffed with goat's cheese with mashed spinach
Paccheri di Gragnano with amberjack, cherry tomatoes, olives and capers
Josper grilled sea bass fillet with salmoriglio sauce and bouquet of vegetables
Lemon sorbet
Recoaro mineral water
Coffee from the Izzo coffee roasting company - Naples
€ 50,00 per person
San Daniele raw ham with fried gnocco
Paccheri di Gragnano all'Amatriciana
Sliced beef with Josper grilled potatoes
Lemon sorbet
Recoaro mineral water
Coffee from the Izzo coffee roasting company - Naples
€ 50,00 per person
Menu proposal for a minimum of 8 diners
A la carte menu for children, personalised printing of the menu on the table
Choice of meat or fish menu for each participant, to be defined at the time of booking.
For billing purposes, the number of participants communicated 3 days prior to the event will be used.
The reservation is only activated on receipt of a deposit.
We would like to remind you that 4.30 p.m. is the set time for room release.