On Thursday 9 November, we look forward to an unforgettable evening of taste at our restaurant in Capiago Intimiano in the Province of Como. On this occasion, the delicious sea urchins and the renowned wines of the Zenato Winery will be the protagonists of a refined menu and a unique culinary experience.

What to expect:

An extraordinary menu that will highlight the unique flavours of sea urchins, prepared with skill and creativity.

The wines of Cantina Zenato, with their rich wine tradition, will be a perfect accompaniment to the dishes served. A representative of the winery will be present to tell you about the history and charm of each wine proposed.

An enchanting atmosphere and impeccable service will make your evening even more special.

The dinner/tasting will start at 20:30 at our restaurant in the Province of Como. The price is €75 per person, wines included.

This is a unique opportunity to delight your palate with the unmistakable taste of sea urchins and discover the secrets of Cantina Zenato's delicious wines.

Book your table now to ensure you don't miss this extraordinary evening: +39 031 461002

Below is the menu for the evening:

Aperitif in the cellar with a welcome from the Chef
Lugana DOC Classical Method Brut vintage 2019

Sea bass carpaccio with sea urchin sauce and crispy prawns
Lugana DOC Santa Cristina 2022

Chitarrina with sea urchins
Lugana DOC Santa Cristina 2022

Slice of angler fish, sea urchins on escarole ripassata
Lugana DOC Reserve Sergio Zenato 2020

Lemon Delight from the Coast meets Sicilian Almonds
Rigoletto Bianco Veneto Passito IGT 2015

San Bernardo mineral water
Izzo Neapolitan coffee