This Easter, we invite you to enjoy an unforgettable dining experience at our restaurant in the province of Como.
Our Easter menu is designed to make this day a special moment, accompanying you with dishes that celebrate tradition and conviviality. 

Menu proposal:

Non-alcoholic fruit cocktail
Vallerenza Chardonnay Brut - Vite Colte

Egg Milanese style on a nest of asparagus
and crispy bacon crumble

Codfish mantecato with fried leeks on soft polenta

Cannoncini stuffed with squid, shrimp
with zucchini and mint

Carnaroli rice with artichokes, guanciale and taggiasche olives

Mullet fillet au gratin with sautéed agretti
and Mediterranean-style sauce

Coastal strawberry and lemon sorbet

“Mamma Rosa's” Neapolitan pastiera with
almond cremoso and dove ice cream

Coffee by Torrefazione Izzo - Naples
Recoaro Mineral Water

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Celebrate a special Easter with us, amid tradition and authentic flavors. Our in-room Easter menu is designed to
offer you a rich and convivial lunch, to be enjoyed with your loved ones in a cozy setting. Book your table now!